Noodle shrimp
By VicentaLakin
Shrimp is widely distributed in our rivers, lakes, reservoirs and ponds. It's fine, tasteful, nutritious, high-protein, low-fat, aquatic food that is popular with consumers. This time it's good and nutritious
Recipe Recommendations
- River shrimp 170 grams
- gluten 130 grams
- chives appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Noodle shrimp
1
Food products: shrimp (cleaned), noodles (opened), onions
2
And cut open and pulled out of the water boiler。
3
The boiler is boiled with hot oil, and the shrimp is washed up, with a proper amount of wine。
4
Turn it up。
5
And then we're going to have to put on the good ones。
6
Then a proper amount of raw smoke。
7
Add appropriate sugar。
8
Plus a proper amount of salt。
9
Sweat and squirt。
10
Finally, put onions, you'll get it。