Flower crystal cake
By VicentaLakin
This is the country's famous village of Lame, and every year, it opens up and you can smell it before you see it. I'm very fond of Lame, who's beautiful in winter, who brings life to life, and who's one of the flowers that he can eat, and that's an additional reason to love it. Every year this season I collect some raspberry flowers, wash them and dry them, and they're all smelly in the house, and they're not bad at all. I thought about my lollipop mold, made a beautiful lollipop-like crystal-flower cake, made a cake, and then my grandson yelled at me and made him eat it, and I just took it。
Recipe Recommendations
- whole egg liquid 70 grams
- low-gluten flour 27 grams
- crystal sugar powder 15g
- butter 15g
- white jelly 6 grams
- water 150g
- wintersweet flower 12 flowers
Steps for Flower crystal cake
1
The whole egg was thrown into an oil-free and water-free basin with ice cream powder. The diet table gives the amount of a lollipop mold. I made a little cake at the same time, so here it looks like three, but the amount of it works is based on the table。
2
Send the egg fluid to raise the egg-beater and draw a line that won't disappear. In winter, the whole egg spread is slower, and it is recommended that it be spread more quickly by around 40 degrees。
3
Sift in low-band powder
4
Flip evenly
5
黄油隔水融化后加入少许蛋糕糊Flip evenly，这样再加入蛋糕糊中不易消泡
6
Put butter in the cake
7
Keep squirming with the flipping
8
Squeeze in a lollipop mold with a bouquet
9
The oven was set on fire 150 and the 155 degrees preheated, which was roasted in the oven for 18 minutes。
10
The baked cake will be released immediately
11
White powder with water and a few sugars
12
Put a little cool powder in the mold while it's hot。
13
Clean up the flowers and insert them in the mold
14
The flowers are inserted into the cooler and the remaining powder is poured into the mold. Watch out for the cooling, but don't let it coagulate。
15
Put the baked cake on it
16
Put the lid on it, make it more formable and condensed
17
The fine little flower crystal cake, the bottom piece of cake, with the crystals on it, doesn't it look pretty? I made six first because the cake was ready, and the rest of the children came back from work to make them. The amount in the formula is 12。Flower crystal cake Make Tips
When the white powder is boiled, it can be dried up, and it doesn't have to wait until it's cold. To complete the operation before condensing。