Boiled fish

By VicentaLakin

Boiled fish
After five or six years of life in Sichuan, I've been in love with Sichuan's diet, heavy oil, heavy, spicy, spicy tastes, and there's a lot of good food, back to the pot, chicken, boiled fish ... Of these, the fish are the best made, almost after the year, and the fish are essential, and making the last spicy fish as a dish for the year's dinner must be very popular。

Recipe Recommendations

  • silver carp 2.5 kg
  • Pi County bean paste 2 tablespoons
  • dried chili 50 grams
  • pepper 50 grams
  • peanut oil 500 grams
  • garlic 8 petals
  • ginger a
  • green onions a
  • coriander the two
  • cooking wine appropriate amount
  • salt appropriate amount
  • starch appropriate amount

Steps for Boiled fish

  • Make Boiled fish step 0
    1
    Fresh white fish washes and strips the fish with a knife on its back
  • Make Boiled fish step 1
    2
    Slice the fish's abdomen with a knife. Fish. Stab
  • Make Boiled fish step 2
    3
    Fish heads, fish bones and abdominal stings of the fish that's been taken
  • Make Boiled fish step 3
    4
    The fish starts with a piece of fish in the tail, with the first blade on its back, the second cut, the butterfly, and the other, the same way. Snippets
  • Make Boiled fish step 4
    5
    A good piece of fish is very much like a butterfly
  • Make Boiled fish step 5
    6
    A good piece of fish washes it twice with fresh water, removes impurities and blood, and then puts in the wine, salt and ginger, and fish bones and head in the wine and ginger
  • Make Boiled fish step 6
    7
    Be ready, ginger slices, onion slices, chili and fragrance slices, garlic beams, peppers ready
  • Make Boiled fish step 7
    8
    Put 400 grams of peanut oil in the pot, put it in the soybean sauce when it's hot, then put it in ginger, garlic, pepper and pepper. Hong
  • Make Boiled fish step 8
    9
    And then put it in the head and the bone
  • Make Boiled fish step 9
    10
    10 minutes of fresh water to boil, a small amount of salt to boil fish heads and bones
  • Make Boiled fish step 10
    11
    Pick up the cooked fish head and the fish bones, and put them in a small amount of starch platter with chopsticks, and then don't flip them again
  • Make Boiled fish step 11
    12
    When you're done with the fish, put it in onions and fragrances, 30 seconds, and when the fish is white enough to pour the fish and the soup into a plate full of fish bones
  • Make Boiled fish step 12
    13
    Put the remaining 100 grams of oil in the pot, heat it up, then put a small amount of pepper and pepper in the pot, and then water it on the fish

    • Boiled fish Make Tips

    Bean petals are salty, so salt is to be added. The fish will be thin and even with more practice

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