Fry almond mushrooms
By VicentaLakin
The skin's soft, the smell's chewing
Recipe Recommendations
- Pleurotus eryngii three
- bread crumbs appropriate amount
- eggs a
- salt a quarter teaspoon
- chicken powder a little
- spiced powder half a teaspoon
- edible oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fry almond mushrooms

1
The apricot mushrooms are clean
2
Cut in a quarter of a spoon salt, a little chicken powder, a half a spoon of chaff, an egg
3
Ten minutes to mix
4
Prepare the bakery and wrap it in one piece
5
The boiler is down to 70%. Hot
6
♪ The apricot mushrooms ♪
7
If you blow up the skin, you'll be fine
8
Done
9
It's like a fried chicken legFry almond mushrooms Make Tips
When you're wrapped in bread, you can take a light shot so you don't get attached