Hedgehog Bean Bun
Ingredients: bean paste,flour
Recipe Recommendations
- flour 250 grams
- bean paste 300 grams
Steps for Hedgehog Bean Bun

1
Wrap in the bean paste and make it into a slightly longer steamed bun shape. Use scissors to cut out small thorns, and use black sesame seeds to make eyes.
2
Steam on high heat for about 15 minutes, turn off the heat and simmer for a while. (I'm not bored. The skin is stuck together and it doesn't look good.)
3
Steamed little hedgehog.
4
Let's see if another one looks good.
5
Send another one up.