Spicy Dragon Bones

By VicentaLakin

Spicy Dragon Bones
Dragon bones are commonly known as the spinal cord, which contains a large amount of bone marrow, which is soft and fat when cooked. Pork vertebrates, rich in nutrients and essential elements of the human body, such as protein, calcium, iron and zinc, can enhance bone health and self-immunity, and can be of great help to the brain, all-natural, harmless and healthy and safe foods. The kidneys, the spinal cord and the bone marrow of the pig are also effective for the rejuvenation, as Qing. (b) Food population: pregnant women and infants: significant effects on brain development and bone growth. All-natural, non-additional, harmless foods can guarantee the health of the baby. Adolescents: Growing adolescents, brain, calcium, abundant nutrition. Older persons: osteoporosis, improvement of health. Especially for patients, they can improve their own immunity and have a strong effect on brain growth。

Recipe Recommendations

  • pork spine 800 grams
  • bean paste One and a half teaspoons
  • soy sauce half a teaspoon
  • cooking wine Four teaspoons
  • pepper Fifteen grains
  • octagonal two
  • Jiang a
  • onion ten
  • edible oil appropriate amount
  • cinnamon a small piece
  • chili segments a small handful

Steps for Spicy Dragon Bones

  • Make Spicy Dragon Bones step 0
    1
    The pig's spine is immersed in water for half an hour
  • Make Spicy Dragon Bones step 1
    2
    Add cold water to the unspoiled ridge, put a few gingers and a spoon. Wine
  • Make Spicy Dragon Bones step 2
    3
    Clean up
  • Make Spicy Dragon Bones step 3
    4
    Prepare the ingredients
  • Make Spicy Dragon Bones step 4
    5
    The boiler pours into the right amount of oil and burns up to 70% of the hot peppers
  • Make Spicy Dragon Bones step 5
    6
    The pig's vertebrae is fried to the skin
  • Make Spicy Dragon Bones step 6
    7
    Add a tea spoon and half a bean coleslaw with a little chili for about three minutes
  • Make Spicy Dragon Bones step 7
    8
    Put ginger under the casserole
  • Make Spicy Dragon Bones step 8
    9
    The pig's spinal bone is poured into the casserole and put it on the onions. Feeds Wine
  • Make Spicy Dragon Bones step 9
    10
    Add the lids to the water caps and burn them and slow them down
  • Make Spicy Dragon Bones step 10
    11
    One-third of the soup juice, pick out the onions and add a quarter of a spoonful of chicken
  • Make Spicy Dragon Bones step 11
    12
    You can enjoy it with onion flowers
  • Spicy Dragon Bones Make Tips

    All you have to do is boil the fire and slow it down because it's hot! Bean petals are salty, so no more salt

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