I don't know
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 150 grams
- corn starch 50 grams
- sugar 25 grams
- oil 15 grams
- milk 250 grams
- lemon juice few drops
- bean paste appropriate amount
- coconut appropriate amount
- sweetening
- steamed
- half an hour
- simple
Steps for I don't know
1
Powder, corn starch, sugar, milk, lemonade mixed into powder
2
The fire boils for 20-30 minutes, completely evaporated, and the pot cools
3
Bring rubber gloves, oil on the hands and rice packs, pull the rice packs into small amounts, wrap them with red bean sand and roll them in the coconut。I don't know Make Tips
Coconuts must be evenly wrapped, in a lovely little bowl of paper, with a tasteful face, and children love to eat