Shrimp radish
By VicentaLakin
Recipe Recommendations
- pork stuffing 100g
- shrimp 100g
- white radish one
- chicken essence appropriate amount
- shisanxiang appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- chives appropriate amount
- salty and fresh
- steamed
- three-quarters of an hour
- ordinary
Steps for Shrimp radish
1
The radish slash
2
Sliced radish
3
Shrimps wash and go to the line
4
Shrimp is broken
5
Shrimp splattered into a tatter. Medium
6
Influencing perfume, salt, 13 fragrances, chickens
7
Put a nice radish in the meat
8
Roll Up
9
Shrimp radish rolls covered in protective film, evaporated on top for eight minutes
10
Steamed shrimp radish rolls are removed from the membranes
11
It's light. It's good for all