Sugar vinegar ribs
By VicentaLakin
Sweet
Recipe Recommendations
- sweet and sour
- fried
- several hours
- simple
Steps for Sugar vinegar ribs
1
A small piece of the ribs2
Pickled, old, smelly, ginger, three or four hours3
When it's done, put eggs, wheat powder, powder, packs of ribs, evenly scratched, put it down, add another grain of powder, and blow it up in the boiler and blow it up to gold. Out
4
Finally, the pot, the red, the soup, the wine, the powder, the old, the fresh, the sugar, the vinegar