Quixin

YOU DON'T GET TIRED OF EATING ALL NIGHT LONG, DO YOU? ALL RIGHT, LET'S GET SOME CRANBERRY. TODAY'S DISH IS THE MAIN ONE, AND IT'S ALL THE SAME. SEVERAL COMMON DISHES, COMBINED, ARE NOT ONLY BEAUTIFUL COLOURS, BUT ALSO RICH TASTES. EVEN IF ONE OF THEM DOESN'T GO YOUR WAY, IT TASTES GOOD TO BE SO MIXED UP! PLUMBING IS GOOD FOR RED COATS, WHICH ARE FRESH AND TENDER; CELERY HAS A PRESSURE-REDUCING EFFECT, WHICH CLEARS IT; CYANIDE CAN BE FILLED WITH CYANIDE AND CHEWING THROUGH THE ENTRANCE; CARROTS PASS THROUGH THE WATER, WHICH DOES NOT CONVERT CARROTS TO VITAMIN A, BUT BEAUTIFUL COLOURS AND OTHER NUTRIENTS ALSO WORK; AND WOOD EARS, WHICH, ALTHOUGH SMALL, ENRICH BOTH COLOURS AND IRON, REMOVE BODY GARBAGE. SO IT'S REALLY A CLEAN AND REFRESHING VEGETABLE. IF IT'S TOO CLEAR, IT'S EASY. IN TWO, A BOWL TASTES LIKE SESAME OIL, AND A BOWL TASTES LIKE SPICY OIL. DEPENDING ON THE FAMILY'S TASTE, IT'S EASY TO SOLVE, AND IT'S WHAT IT TAKES。