pan paste

Recipe Recommendations

• dumplings appropriate amount
• oil appropriate amount
• water appropriate amount

• salty and fresh
• fried
• half an hour
• simple

Steps for pan paste

1

The pan pours into the oil, and the frozen dumplings or dumplings are put up, and they fry for a few minutes。

2

When the bottom was fried, there was no dumpling in the water。

3

When the water's boiled, change the fire, and the water's boiled. If some people like the bottom very thin. At this stage, you can pick it up and pour it down to the bottom。

4

Eat

Recipe Categories

• staple food
• home cooking