Chicken
By VicentaLakin
The new year is the year of chickens, when they cook their own dinners at home, and when they cook their own chickens at home, they are cleaner and more comfortable than when they are bought outside. It's normal. It tastes great。
Recipe Recommendations
Steps for Chicken
1
The chicken carefully removes the wool from the surface, washes it clean, burns it in the boiler of water until it's smudged out of the surface and takes it out with kitchen paper. Water min
2
Get the honey and the brush ready
3
Draw the chicken skin carefully and dry it
4
Onions of ginger slices, with eight horns, peppers, fragrances, fragrances, cinnamon, cloves, dry mountains, meat curds washed and made into a package
5
I put peanut oil in the pan, and when it's 50% hot, I put it in a chicken and it's yellow
6
Get the tar out
7
Another pot with a little bit of oil, pouring white sugar into a fast-foiled, melted sugar
8
Into a pot of water
9
Put the chicken in, put the ginger in, put the bag in, pour the sauce, wine and salt
10
It's a fire, it's floating, it's boiled for three or four hours
11
Completed Chart
12
Completed Chart
13
Completed ChartChicken Make Tips
When a chicken is brushed with honey, it must suck water from the surface; when a chicken is blown up in a frying pan, the chicken will have some moisture in the body to prevent the oil from splattering and burning; the variety of chickens is different, and the cooking time is different, so they can adjust themselves, as long as they are ripe。