Five rosanos pie
By VicentaLakin
Ropes are common in our northern winter. There is a popular saying that "winter with radish and ginger." This means more radish in winter. Because people eat more in winter and exercise less, it is easy to produce food and fire, and radishs can be used to absorb and smooth gas. And radish is a home dish, and it's not expensive. This is my last fast-hand staple, the 13-carrot pizza. No meat, but it doesn't taste bad, and you're sure you'll have one and two! My old man says you're a real fool. I haven't seen any meat since I finished
Recipe Recommendations
- flour 200 grams
- cold water
- white radish 1 piece
- shisanxiang a small spoonful
- salt appropriate amount
- camellia oil appropriate amount
- green onions an
- oil appropriate amount
Steps for Five rosanos pie
1
(b) 200 grams of flour, with cool water around 135 grams, rubbing it in smooth noodles, and then covering it for about 20 minutes, so that it can be rubbed again in the middle of the journey and be more fertilized; it can also be scalded with hot water and face, or half of the hot water can be cold water and face
2
The radish washes the skin
3
Scratch it with a wire, a little bit of salt, five minutes, and kill the extra radish juice
4
The onions cut the end
5
Squeeze out the radish juice with your hands, but don't get too dry, so we'll have a little bit of onion and flowers
6
You can pour other oil if you like
7
It's full. If it doesn't taste good enough, add salt
8
Good face and growing strips
9
The knife is cut into eight equals, and then a slightly thick, thin skin
10
Take a proper amount of radish and put it on the dome
11
If you don't have it, you can fold it or wrap it into dumplings
12
Put the bag on the board, press it softly into a pie, then use your hand to pick it up, so it's not too thick
13
Packed pies down
14
There's a little vegetable oil in the pan at the bottom, and when it's 7 or 80% hot, the one side of the pie belt is fried first, the other side is fried when it's decided to turn yellow
15
Turn the fire, pour a little water in the pot, put a lid on it, and make the cake
16
When the water evaporates, open the hood, let the steam evaporate, and the pie's two sides recalcitrant
17
Smells goodFive rosanos pie Make Tips
The amount of flour and radish is adjusted by the amount of domestic food; the radish collapses when the radish is heated, so the plating is bigger; the addition of 13 fragrances makes the fragrance radish odour smell too; the dough is not hard, soft, good, hot or cold, and the water is suitable for 65 to 70 per cent of the flour, and must be used once more; and a little water cover can fully mature the pie。