Roasted chicken wings with mushrooms

Recipe Recommendations

• chicken wings appropriate amount
• dried mushroom appropriate amount
• oyster sauce appropriate amount
• soy sauce appropriate amount
• chicken essence appropriate amount
• cooking wine appropriate amount
• ginger appropriate amount
• beer appropriate amount

• salty and fresh
• stewed
• half an hour
• ordinary

Steps for Roasted chicken wings with mushrooms

1

Prepare the ingredients.

2

Add cooking wine to the chicken wings and blanch them in water, and add blisters to boil the mushrooms.

3

Spread the blanched chicken wings, add a little oil, and fry them with ginger slices over low heat.

4

When the surface of the chicken wings is slightly yellow, pour the mushrooms and add soy sauce, oyster sauce, and chicken essence and stir well.

5

Add beer to boil, and reduce heat to low for 20 minutes.

6

Finally, add some salt and collect the juice over high heat.

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