Garlic cabbage

By WestleyBlock

Garlic cabbage
The aroma of garlic reveals a light and delicious vegetable aroma

Recipe Recommendations

Steps for Garlic cabbage

  • Make  step 0
    1
    1. Wash the water spinach and pick small pieces; slice four or five cloves of garlic for later use.
  • Make  step 1
    2
    2. Raise the oil pan, heat it 50%, add the garlic slices, and stir-fry until fragrant.
  • Make  step 2
    3
    3. Add the water spinach and stir fry quickly. If it is too dry, sprinkle with a little water.
  • Make  step 3
    4
    4. When the cabbage is stir-fried until it is soft, add appropriate amount of salt and stir well quickly.
  • Make  step 4
    5
    5. Add a little chicken essence to season before taking out the pan.
  • Garlic cabbage Make Tips

    Don't stir-fry this dish for too long. It's too soft and has a bad taste.

    Recipe Categories