Mashed bread

Recipe Recommendations

• high-gluten flour 400 grams
• eggs 60 grams
• white sugar 80 grams
• yeast 4 grams
• oil
• jujube paste appropriate amount
• salt 1 gram
• water 196 grams

• sweetening
• roast
• several hours
• ordinary

Steps for Mashed bread

1

Use the bread machine to live the flour, eggs, sugar, yeast, salt, water to add two-thirds of the flour to the bread machine, start the live face, finish the first fermentation

2

Add the remaining one third of flour and oil for a second fermentation

3

The red date boils out the mud, makes the water, makes the date mud, wants to add sugar. I like the original

4

Live bread pasta, split into herbs, covered in date mud, made of bread. The oven is 200 degrees hot for five minutes. Done

Recipe Categories

• baking Recipes
• home cooking