New Year's strawberry cake
By VicentaLakin
I've got a cake for this year's dinner. It's nice to have dessert。
Recipe Recommendations
- protein 160 grams
- egg yolk 80 grams
- white vinegar 5 drops
- corn oil 50 grams
- pure milk 60 grams
- low-gluten flour 90 grams
- sugar 90 grams
- vanilla extract few drops of
- light cream 200 ml
- strawberry 250 grams
- sweetening
- roast
- several hours
- ordinary
Steps for New Year's strawberry cake

1
Waterless and oilless basins to separate yolk. First, we make yolk paste: first we mix milk and oil into oil, then we mix it with yolk, 10 grams of white sugar continue to mix and three drops of vanilla. Put low-banded flour in a flat mix。
2
Five drops of white vinegar in the protein first and three strokes of the remaining sugar, to the point of 10 per cent. There are straight peaks。
3
A third of the protein and yolk paste are torn in the remaining protein paste. Put it in the mold and you can roast it with a few tremors。
4
The oven is 150 degrees and 50 minutes, and the mold is cold for three hours。
5
Platinum butter, 200 ml, 20 g sugar. The average sugar ratio is 10 to 1。
6
The cream can be painted up until around seven distributions, and nine to ten strokes can be spent。
7
First, seven layers of cream are distributed on the cake, then the strawberries are cut in half, the cake is glued around, then the bouquet is made from the star's mouth, at which point the cream is distributed to 10. There's no strawberries anywhere。
8
This chicken is a ready-made window flower, and I put a stick of bamboo on the cake. It's kind of a festive atmosphere。