Porridge
By VicentaLakin
The Yunnan people can't afford to eat. It's on fire, it's on oil, it's on sickness, it's on Yunnan's table. A lot of hard food. There's greasy greasy greasy grubs, and so on。
Recipe Recommendations
- Wuchang rice appropriate amount
- ku Cai appropriate amount
- salt
Steps for Porridge
1
Take the right amount of rice. Clean it up
2
Clean up the culinary
3
Scratch
4
Add rice and grubs to the pot
5
Add appropriate amount of clean water
6
Power pressure pans are about half an hour
7
Done
8
It smells good
9
第一次吃这么好的米！无常大米真是太香了，煮粥也It smells good！