♪ Quick spring and soup ♪
By VicentaLakin
We ate too much food to fry. We need a fire
Recipe Recommendations
- spring vegetables 500 grams
- clam meat 100 grams
- Jiang 30 grams
- salt 1 spoon
- black pepper a little
- soy sauce few drops
Steps for ♪ Quick spring and soup ♪
1
Chon-kiss, slice spare
2
Laundromat wash, spare
3
The spring dish is washed and cut to about 5 cm long
4
A little bit of oil in the pot
5
Falling into the clams, turning the fry for a moment
6
Join the spring dish. Keep going
7
With salt, even with fire。
8
Then he poured a bowl of water and covered it with a fire jar for eight minutes。
9
And then, according to personal preferences, put pepper powder on it
10
I'd like to add a few of them. That's even more beautiful
11
It'll be nice and white