It's an orange all-mack

By VicentaLakin

It's an orange all-mack
All of a sudden it turns out that oranges have played a lot of tricks, and they haven't played all the wheat cake. An all-mack maffen, no orange juice, no orange mud, just a grain of orange meat -- suddenly falling in love with that fine little orange meat, although tearing up the white membranes is a little bit difficult. 100% pure whole wheat, favorite taste. It was at least later that the whole wheat was too thick and slightly dark. The fine little orange meat is invisible, and it is not easy to discern. Orange full, absolutely gross。

Recipe Recommendations

  • whole wheat flour 100 grams
  • oranges one
  • corn oil 30 grams
  • eggs one
  • milk 40 grams
  • fine sugar 30 grams
  • baking powder 1 teaspoon
  • baking soda 1/4 teaspoon

Steps for It's an orange all-mack

  • Make It
    1
    Material: 100 grams of whole wheat, 1 orange, 30 grams of corn oil, 1 egg, 40 grams of milk, 30 grams of fine sugar, 1 spoon of powder, 1/4 spoon of soda
  • Make It
    2
    Orange washes, scratches orange peels, orange meat goes to the diaphragm, and as much as possible pulls loose。
  • Make It
    3
    Eggs in big bowls, sugar, evenly。
  • Make It
    4
    Fall into orange meat, evenly mixed。
  • Make It
    5
    Add oil, mix evenly。
  • Make It
    6
    Roll in milk, evenly mixed。
  • Make It
    7
    Add orange crumbs and mix them evenly。
  • Make It
    8
    The remaining powder is mixed and sifted into the liquid。
  • Make It
    9
    Blend。
  • Make It
    10
    Inverted into a paper-based silica bottom-tap。
  • Make It
    11
    Put it in the oven, in the middle, up and down for 15-20 minutes。
  • Make It
    12
    The surface is yellow, out of the oven。
  • Make It
    13
    Get it out of the Neto immediately。
  • It's an orange all-mack Make Tips

    Orange usage can be adjusted to suit its preferences. If you don't like pure whole wheat, you can replace part of it with low-strength。

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