Crackers

By VicentaLakin

Crackers
In the early morning market, there were “bread cakes” sold and propaganda was a feature of Taiwan. After a close look, it was discovered that the characteristics of the production were in the back-track process, one on the basis of the traditional "fried cakes" and the other on the basis of low-temperature oil. That's a good way to try。

Recipe Recommendations

  • glutinous rice flour 500 grams
  • red bean paste 300 grams
  • oil appropriate amount
  • white sugar appropriate amount
  • bread crumbs appropriate amount

Steps for Crackers

  • Make Crackers step 0
    1
    Main: rice powder, red bean pie, bakery
  • Make Crackers step 1
    2
    Powdered rice powder and soft pasta for more than two hours。
  • Make Crackers step 2
    3
    Red bean pie with sugar, ball-like backup。
  • Make Crackers step 3
    4
    Get a nice, hairy face, flat。
  • Make Crackers step 4
    5
    Put it in red bean pie。
  • Make Crackers step 5
    6
    Wrap it tight and reunify。
  • Make Crackers step 6
    7
    Rolling bread。
  • Make Crackers step 7
    8
    And then I'll flatten it。
  • Make Crackers step 8
    9
    Finish everything in turn。
  • Make Crackers step 9
    10
    Oil is 30% hot, i.e. temperature. Put it in the fried cake。
  • Make Crackers step 10
    11
    The fire slowly warms up, and it explodes into life and floats, evenly on top of colour。
  • Make Crackers step 11
    12
    The leachate is released and the oil is available for consumption。
  • Crackers Make Tips

    1. It is essential to slow down and gradually warm up with a small fire at the beginning of the blast. It's a bake sale. You can also make your own bread。

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