Chilled tofu with pepper

By CheyenneFriesen

Chilled tofu with pepper
Ingredients: pepper,carrots,MSG,salad oil,green onion,refined salt,dried tofu

Recipe Recommendations

  • dried tofu 200 grams
  • pepper 50 grams
  • carrots a little
  • green onion a little
  • salad oil appropriate amount
  • refined salt appropriate amount
  • MSG appropriate amount

Steps for Chilled tofu with pepper

  • Make step 0
    1
    Change the knife and cut the dried tofu into diamond-shaped pieces, and plate it for later use.
  • Make step 1
    2
    Clean the green peppers, cut them into diamond-shaped pieces, and set them on a plate for later use.
  • Make step 2
    3
    Wash the carrots, cut them into diamond-shaped pieces, and place them on a plate with chopped green onion.
  • Make step 3
    4
    Heat the pan with oil and saute the carrots and chopped green onion until fragrant.
  • Make step 4
    5
    Pour the dried tofu into the pan and stir fry, add some water to simmer for a while.
  • Make step 5
    6
    Add green pepper, refined salt, and stir fry.
  • Make step 6
    7
    Finally, add MSG, remove from the pan and plate.
  • Make step 7
    8
    The fragrant pepper and dried tofu are on the table. Let's eat.

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