Five peanuts
By VicentaLakin
The smell of memory, the best peanut rice in memory. Do you still have it? Like the rain? Let's try this one of those
Recipe Recommendations
Steps for Five peanuts
1
food products prepared: peanut rice 350g, pure water 800ml, salt 40g, xenon 2g, peppers with a little bit, big stuff。
2
800g pure water in the casserole with 40g salt
3
add 13 hm2g
4
Add peppers, a little material; a little mixing
5
add peanuts to 350g
6
It's boiled in the fire and boiled for 18 minutes。
7
Cooking up peanut rice can turn off the fire. An hour bulge
8
Cooked peanut butter. Water can also be drained from the kitchen paper。
9
Plate dried peanut rice on the grill。
10
Baking: 165 degrees of hot wind for 30 minutes
11
Heated up and down to 170 degrees for 30 minutes. It's good enough to make peanuts
12
Take out the smell of the palettesFive peanuts Make Tips
1. The peanuts in the food are raw, and important things are said three times. 2. The food used to cook peanut rice can be adapted to their own tastes. If you don't have a hot wind function, then you can bake it directly. Look, don't burn it. Just make it with your own oven temperature。