The box

By VicentaLakin

The box
dumplings, different appliances, different appliances, cauliflowers, celery pies, obscurantisms, cabbages, and mushrooms; so everyone will think ahead of time about the material they want, the New Year's promise, the blessing! Mom's dumplings usually have two kinds of pies, one a vernacular, the one with a new year's cleanness, and the other a cherub with pork, the other a crumb. Today's dumpling is a crumb, which not only has a good appliance but also has a beautiful connotation in its form: Makyo, “Peace at work”, the box, “and beauty”。

Recipe Recommendations

  • flour 800 grams
  • pork stuffing 520 grams
  • leek 480 grams
  • eggs of 2
  • cooking wine 2 tablespoons
  • soy sauce 4 tablespoons
  • shisanxiang
  • peanut oil appropriate amount
  • salt appropriate amount
  • sesame oil a little
  • onion Subparagraph 1
  • Jiang 1 small piece

Steps for The box

  • Make The box step 0
    1
    Get your food ready. The herbs are clean, water is controlled. Flour with water on the side of a noodle machine and a noodle。
  • Make The box step 1
    2
    Hot pans, hot oil, straight into the eggs, quickly mix with chopsticks, eggs in shape, eggs in pieces and on fire, and dry
  • Make The box step 2
    3
    Scrambling a little bit by the clockwise, not too much, but a little bit of smoothing
  • Make The box step 3
    4
    I'll cut the end of it
  • Make The box step 4
    5
    I'm gonna put the pickles on the meat pie, and I'm gonna put a little peanut oil on it
  • Make The box step 5
    6
    Then we'll mix it up with the timewise
  • Make The box step 6
    7
    And good noodles, smooth and delicate. ♪ Hand and face without a noodle machine ♪
  • Make The box step 7
    8
    Take a lasagna, long stripes, scratchers, skins. McNugget Packing: Take a skin, put it in the middle, squeeze a small tip inside and start with a start
  • Make The box step 8
    9
    Then you'll have to squeeze it on the left side
  • Make The box step 9
    10
    Squeeze it on the right
  • Make The box step 10
    11
    It's just like this. It ends up in the end with a little tip, and the wheat is wrapped
  • Make The box step 11
    12
    The box's wrap: prepare two faces, one in the middle
  • Make The box step 12
    13
    The other skin is covered directly on it, and it's all around the thumb and index finger. Move! Side
  • Make The box step 13
    14
    With your thumb, you push it from the bottom to the top. Side
  • Make The box step 14
    15
    This box is wrapped
  • Make The box step 15
    16
    The mucks and the boxes leave blanks in the curtains. Move
  • Make The box step 16
    17
    When the water boils, it goes down into dumplings, and cold water is used twice, and when the belly of the dumpling is pressed, the skin is separated, the water can be extracted, and if you like, vinegar, soy sauce or garlic juice can be eaten。
  • Make The box step 17
    18
    Completed Chart
  • Make The box step 18
    19
    Completed Chart
  • The box Make Tips

    I've got a lot of dumplings, and it's better when I've got two packs of wheat and boxes. Look