Steaming monkey muffins
By VicentaLakin
It's like there's a momentum to make all the fruits into muffins. Orange muffins have not been wiped out, and they're on the monkeys. And while there are still three or two monkeys left one of the biggest ones to complete the twirling muffins. It is not expected to have the freshness of the monkeys, especially the sesame effect of the seed. I can't believe that the cheesy seeds are scattered in the pancakes and that they have been washed to so little. A little light yellow, and a little bit of chrysanthemum。
Recipe Recommendations
- kiwifruit 125 grams
- low-gluten flour 180 grams
- sticky rice flour 20 grams
- eggs one
- milk 80 grams
- corn oil 30 grams
- Aluminum-free baking powder 5 grams
- white sugar 95 grams
- sweetening
- steamed
- three-quarters of an hour
- simple
Steps for Steaming monkey muffins
1
Material: 125 grams of chrysanthemum, 180 grams of low-strength powder, 20 grams of sticky rice powder, 1 egg, 80 grams of milk, 30 grams of corn oil, 95 grams of sugar, 5 grams of powder without aluminum bubble
2
Put eggs and sugar in big bowls and mix them evenly。
3
The monkeys go to the skin to get the meat, put it in the egg fluid and mix it evenly。
4
Into oil, evenly mixed。
5
Add milk, mix evenly。
6
The rest of the powder is mixed, sifted into the liquid
7
We'll make a flat paste。
8
Load in the mold. Eight points full
9
In the boiling pot, the fire steams for about 15 minutes。
10
It's ripe
11
A little cold, disemboweled。Steaming monkey muffins Make Tips
It's not too precise, but not too much. Sugar use can increase or decrease according to its own taste. Steamed muffins need to be disemboweled in time to be affected by the aroma。