meat Loaf
Ingredients: ketchup,salt,celery,onion,eggs,pepper,bread crumbs,sugar,ground meat
Recipe Recommendations
- salty and sweet
- roast
- an hour
- ordinary
Steps for meat Loaf
1
Add salt, sugar, and pepper to the ground meat and stir until strong, then add ketchup, bread crumbs, 1 egg, and chopped onions and celery.
2
Stir the meat filling.
3
Put the meat paste into a long strip on a baking sheet, cook the remaining 4 eggs, peel off the eggshells and place them in the middle of the strip.
4
Cover the top with minced meat and wipe the surface clean.
5
Squeeze with ketchup on top and bake in the oven at 200°C for 40 minutes.
6
Baked meat loaf.
7
Serve with vegetables, cut into slices and serve on a plate.