Cold spicy sword beans
By AshlynnWest
In summer, I always like to eat some cold dishes. It feels convenient and simple without losing nutrition.
Recipe Recommendations
- sword bean 500g
- salt 3g
- hot sauce 1 scoop
- chicken essence 1g
- oil 30ml
- slightly spicy
- mix
- ten minutes
- simple
Steps for Cold spicy sword beans
1
Pick both ends of the sword beans, fold them in two, and wash them.
2
In a pot of hot water, add sword beans and salt, cook for 3 minutes until cooked, and remove.
3
Heat the oil in a pan, add salt, hot sauce, and chicken essence, saute until fragrant and mix well.
4
Add cooked sword beans, mix well, and serve.Cold spicy sword beans Make Tips
Cook the sword beans with salt to make the sword beans greener.