I've got a pot of steam cake

Recipe Recommendations

• eggs 3 pieces
• pure milk
• flour appropriate amount
• sugar
• seedless raisins appropriate amount

• milk fragrance
• steamed
• an hour
• ordinary

Steps for I've got a pot of steam cake

1

Dissociate three eggs, yolk and egg clear (with an egg clearer) and spread the yolk with a spoonful of sugar for one minute

2

Add suitable flour, which, after mixing, is properly poured into pure milk based on the use of flour, the paste is not too thick and can be hung。

3

The egg purifier used an egg-beater to make cream

4

Add a small amount of the egg splitting to the paste, so be careful not to mix it with an egg and to flip it up and down. Prepare an electric cooker, brush a layer of salad oil on the ground floor (butter is the best) and then pour the egg fluid into the cooker, spill the raisins and press the cooking key. Baldwin pressed the cooking key again in five minutes

Recipe Categories

• baking Recipes