homemade woowotou

Recipe Recommendations

• corn flour appropriate amount
• flour appropriate amount
• milk appropriate amount
• coconut powder appropriate amount
• raisins appropriate amount
• honey appropriate amount

• original
• steamed
• an hour
• simple

Steps for homemade woowotou

1

Make dough! The ratio of corn flour to flour is 3:1 ~~ Use milk instead of water to keep the aroma ~~ But the milk should be added slowly ~~ Finally, knead it into dough, but it must be thick enough to form shape. Cover the dough with gauze after it is formed and wake up for about 20 minutes.

2

Make homemade bean paste! Make a filling while I'm awake ~~ I can't help it. If it's more convenient, I can go to the supermarket to buy bean paste. However, making it yourself is also quite fun. It's very simple. Put the canned red beans in a bowl and crush them, add a proper amount of honey (according to your taste), and finally add a proper amount of raisins and stir.

3

Wowotou DIY! Let's start the handicraft class!!~~ Make whatever you like ~~~ After it's ready, put it on the pot and steam for 20 minutes.

4

Snowball! It will taste better if you roll a layer of coconut powder after you are out of the pan ~~! Enjoyyourmeal。

Recipe Categories

• staple food
• home cooking