Fried chicken wings
By VicentaLakin
Splashy, fleshy。
Recipe Recommendations
- Midsection of chicken wings 400 grams
- pepper noodles 0.5 teaspoon
- pepper noodles 0.5 teaspoon
- vegetable oil 4 teaspoon
- cooking wine 3 teaspoons
- spiced powder 0.5 teaspoon
- oyster sauce 1 teaspoon
- shallots 2 pieces
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fried chicken wings
1
Six in the middle wing, two or three in the back。
2
Liquor, pepper paste, vanilla, pepper paste, platinum oil
3
Blend, pickle for 10 minutes。
4
Put oil on the vegetables, and the chicken wings under the fire are fried on both sides
5
It's fine on the face of the chicken wings, and it's wine, and it's a fire, and it's a little onion。