The croissant

By VicentaLakin

The croissant
The croissant is more like it

Recipe Recommendations

  • the pastry appropriate amount

Steps for The croissant

  • Make The croissant step 0
    1
    After at least three double folds, presses, and paste, the oil is made. Corps
  • Make The croissant step 1
    2
    TAKE A STRIP, CUT OFF THE IRREGULAR PART, AND LEAVE ABOUT 5 CM
  • Make The croissant step 2
    3
    With a cane with a tweezer skin, it takes two thinner ones, entangled around it. Move
  • Make The croissant step 3
    4
    All of them
  • Make The croissant step 4
    5
    Take out the cane and form
  • Make The croissant step 5
    6
    The oven's 180 degrees preheat. It's 20 minutes up and out

    • The croissant Make Tips

    If there's a piece of material, it's made into a cone, it's entangled on the sofa

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