Fried pork slices with wild bamboo shoots

By BonnieAnkunding

Fried pork slices with wild bamboo shoots
Ingredients: salt,eggs,MSG,cooking wine,soy sauce,onion,Jiang,cornflour,oil,sesame oil,lean meat,Soaked red pepper

Recipe Recommendations

  • lean meat appropriate amount
  • Soaked red pepper appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • cornflour appropriate amount
  • salt appropriate amount
  • sesame oil appropriate amount
  • MSG appropriate amount
  • oil appropriate amount
  • eggs appropriate amount
  • cooking wine a little
  • soy sauce a little

Steps for Fried pork slices with wild bamboo shoots

  • Make step 0
    1
    Wild mountain bamboo shoots **
  • Make step 1
    2
    Slice ***
  • Make step 2
    3
    Boil the water in the pot, soak the wild pepper in water, and pick it up for later use.
  • Make step 3
    4
    Slice ginger and garlic for later use.
  • Make step 4
    5
    Cut the onions into sections for later use
  • Make step 5
    6
    Cut lean meat into thin slices
  • Make step 6
    7
    Put a little salt, cornflour, and egg white in the meat slices.
  • Make step 7
    8
    Then mix well.
  • Make step 8
    9
    Mix the seasonings for later use (cornflour, sugar, a little cooking wine, a little soy sauce, a little salt, a little MSG, sesame oil.)
  • Make step 9
    10
    Soak the peppers and cut them for later use
  • Make step 10
    11
    Bring the water to the boil and add the meat slices. (The heat should be high, otherwise the meat slices will be too old after boiling.)
  • Make step 11
    12
    Cook until the meat slices slowly disperse on their own, and just roll for a few times.
  • Make step 12
    13
    Pick up the meat slices for later use
  • Make step 13
    14
    Put the oil in the pan, add ginger and garlic and stir fry until fragrant. (Garlic can not be stir-fried, add it with the bamboo shoots slices.)
  • Make step 14
    15
    Add in the meat slices and quickly stir fry a few shovels
  • Make step 15
    16
    Add in wild bamboo shoots and soaked peppers and stir fry together
  • Make step 16
    17
    Pour in the prepared seasoning
  • Make step 17
    18
    Stir fry a few shovels, then add in the spring onion segments and stir fry quickly a few times, ready to start the pan.
  • Make step 18
    19
    Serve, make this dish fresh, tender and smooth.

    • Fried pork slices with wild bamboo shoots Make Tips

    After coating the meat slices and blanching them, they turn out especially tender and smooth when stir-fried.

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