Black bean pigtail soup
By VicentaLakin
In winter, a pot is made for themselves and for their families. Don't look at the soup as dark as it is good for the kidneys. Drink this soup all the time, men with kidneys and women with the essence! Porktail soup is much better than a pig's feet and is full of glued protein, and soup is not greasy. With black beans and kidneys, if you want to be more effective, you can add a bit of Tu-jung
Recipe Recommendations
- pigtail art. 1
- black beans 70 grams
- red dates 6pcs
- Eucommia 10 grams
- Jiang 3 tablets
- salt appropriate amount
Steps for Black bean pigtail soup
1
Get all the good stuff ready. The pig's tail is going to be cut to pieces。
2
The materials are cleaned up and the black beans are a little immersed。
3
Red dates go to the core, mainly because it's not so hot。
4
The pig's tail boiled for one minute, and the pig's tail was then washed clean with blood。
5
All prepared foods are put in together with ginger chips, and the fire is burned for an hour and a half。
6
Just put salt in before you go out。
7
Don't look at the soup. It's good for the kidneys。Black bean pigtail soup Make Tips
1. If the black beans are to boil softly, they can be immersed one hour in advance. The red dates go to the core, and the skin of the ginger blade can be removed from the heat of both foods. 3. Not to like the taste of Duchang ' s medicine, but also to light pigtails, black beans and red dates, which have a somewhat weaker effect。