potato cake

By LeoneJones

potato cake
Ingredients: salt,chives,potatoes,flour,water,curry powder,cumin

Recipe Recommendations

  • potatoes 300 grams
  • water 300 grams
  • flour 200 grams
  • salt 3 grams
  • cumin appropriate amount
  • curry powder appropriate amount
  • chives appropriate amount

Steps for potato cake

  • 1
    Peel the potatoes and rub them directly into silk into water. This will prevent the potatoes from discoloring and eliminate the need to add water when mixing the batter.
  • 2
    Add 1 teaspoon cumin, 1 teaspoon curry powder, and 3 grams of salt to the shredded potatoes to taste.
  • 3
    Add the flour and mix into a uniform paste. Add some chives and mix well.
  • 4
    Add 1 teaspoon of oil to a hot pan, spread in the appropriate amount of batter, shake well, and heat over medium heat for 3 minutes.
  • 5
    Turn one side and continue heating for 3 minutes. The potato cake is golden and cooked.

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