The twilight cake

First of all, I'd like to say that the cake is not very good, it's in a hurry, it's in a hurry to take pictures, it's rough outside. But the idea of roasting vegetable juice into a cake is pretty good, and it's usually the spinach, carrots and other vegetables that you combine into a cake. It is called “spring food”, which is one of the most suitable vegetables to eat in the spring. It is rich in vitamins, calcium, magnesium, dietary fibres, many nutrients, strong physical fitness, cancer resistance, detoxification, digestive appetite, and some treatment for heart disease, kidney disease, neurosis, hypertension, etc. It's just a lighter color. It's a light color, so it's not as green as spinach cake. Although not so spectacular in visual terms, the tastes and tastes are good, soft, sweet, delicious, and the method is also very successful, and it is worth sharing。