Soy little squid

By VicentaLakin

Soy little squid
XO IS MADE UP MAINLY OF FRESH SQUID AND PEPPER, COLOURFUL, SOFT AND SOFT, XO SPICY, DELICIOUS AND DELICIOUS, AND DELICIOUS. MANSKIND TAUGHT YOU HOW TO MAKE THIS DISH。

Recipe Recommendations

  • fresh squid art. 1
  • Cantonese cabbage 250 grams
  • shallots 5 grams
  • Jiang 5 grams
  • garlic 5 grams
  • Red and yellow pepper 10 grams
  • salt 1 gram
  • chicken powder 2 grams
  • sugar 1 gram
  • pepper 0.5 grams
  • water starch 5 grams
  • sesame oil 3 grams
  • bibimbap sauce 5 grams

Steps for Soy little squid

  • Make Soy little squid step 0
    1
    Slice the squid out of the skin, cut the cleaver, clean the heart, dry the garlic slices, pepper cut the diamond。
  • 2
    We'll boil the good squid with hot water and pour it out
  • 3
    Put the sauce in the bowl
  • 4
    It's hot and hot, and then it's dry onions of garlic, peppers of spices, and it's flat in the heart of a fire。

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