The souffle
By VicentaLakin
Seagulls, seagulls in the name of "national beauty" for dessert
Recipe Recommendations
- the pastry appropriate amount
- Red dates and bean paste filling appropriate amount
- sweetening
- roast
- several hours
- ordinary
Steps for The souffle

1
Good greasy pasta
2
Take a long strip
3
Scroll it in
4
Balls
5
It's made of bread, and it's wrapped in red dates
6
Pinch it to the pentagon
7
It's like this
8
Cut off the five sides
9
Cut the small edge to the center
10
And then sort the shape
11
Eight electric ovens, 160 degrees preheat for five minutes. Put them in the air