Autumn mushrooms

By VicentaLakin

Autumn mushrooms
gold mushrooms reduce cholesterol content to reduce fatigue, and those who work too much can eat more during their daily diets, and the anti-cancer resistance of cancer cells is good and increases their body immunity. autumn is healthy for the skin and makes it white and tender; it is also rich in non-radish and beta-carrotin, which protects the skin and reduces the base damage, which is a blessing for beautiful women; and it is also a favour for men who have a strong kidney to compensate for it. so, vegan food also improves your body

Recipe Recommendations

  • Flammulina velutipes appropriate amount
  • okra appropriate amount
  • chaotianjiao appropriate amount
  • garlic appropriate amount
  • onion appropriate amount
  • cold boiled water appropriate amount
  • peanut oil appropriate amount
  • balsamic vinegar appropriate amount
  • soy sauce appropriate amount
  • sugar appropriate amount
  • chicken powder appropriate amount

Steps for Autumn mushrooms

  • Make Autumn mushrooms step 0
    1
    Cut all the materials and put all the spices in one bowl
  • Make Autumn mushrooms step 1
    2
    Scrambled water, ripe for gold
  • Make Autumn mushrooms step 2
    3
    Boiled water is ripe for use
  • Make Autumn mushrooms step 3
    4
    Hot pot, peanut oil, garlic and pepper
  • Make Autumn mushrooms step 4
    5
    Put the garlic in the sauce, put it in the onion flowers, open the water
  • Make Autumn mushrooms step 5
    6
    Fill up the golden needles and mushrooms and mix the sauce in
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