Spaghetti fruit

By VicentaLakin

Spaghetti fruit
The stove fruit is the traditional snack of Heilongjiang. Homes for the New Year's Eve are always kept in storage. Today, I made a croissant. I couldn't eat a fire. It was great。

Recipe Recommendations

  • bran powder 50g
  • low-gluten flour 150g
  • corn oil 100g
  • sugar 80g
  • No worries about baking powder 5g
  • baking soda 2g
  • eggs one
  • corn starch
  • egg liquid appropriate amount
  • sesame appropriate amount

Steps for Spaghetti fruit

  • Make Spaghetti fruit step 0
    1
    Material ready. Puffed powder and little soda go straight to flour
  • Make Spaghetti fruit step 1
    2
    Put sugar in corn oil
  • Make Spaghetti fruit step 2
    3
    Smuggle to glucose emulsion
  • Make Spaghetti fruit step 3
    4
    Into the eggs
  • Make Spaghetti fruit step 4
    5
    Smuggle even again
  • Make Spaghetti fruit step 5
    6
    Put in the ready powder
  • Make Spaghetti fruit step 6
    7
    Combination
  • Make Spaghetti fruit step 7
    8
    Group, take it out
  • Make Spaghetti fruit step 8
    9
    Put it on the board into about a centimetre thick pie, with a cane, and a square shape
  • Make Spaghetti fruit step 9
    10
    Break it up with a big razor
  • Make Spaghetti fruit step 10
    11
    Put it in the oven and brush an egg fluid
  • Make Spaghetti fruit step 11
    12
    Sesame
  • Make Spaghetti fruit step 12
    13
    The oven is preheated, the oven is in the middle, 180 degrees, about 15 minutes

    • Spaghetti fruit Make Tips

    Skin can be replaced with corn paste or wheat flour, which you like. I've reduced the sugar, and I think it's right, don't lose it. The oven time is adjusted to the temper of the oven。

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