Cheese ham bread

By VicentaLakin

Cheese ham bread
Cheese and ham and sausage bread

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Steps for Cheese ham bread

  • Make Cheese ham bread step 0
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    Preparation materials
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    All but butter in the mixer
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    It's basically smooth and then it's softened
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    The first fermentation is twice as high as the temperature
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    Split the noodles into 40 grams of four
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    Make ham and intestinal all two
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    Cut the ham intestines but not cut, and wear a half-turned toothpick
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    I'll turn the noodles into elliptical pieces
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    Wrap your teeth in a fixed ham sausage
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    And then, 40 degrees and 40 minutes of the cool new ice-cream stick model that was put in the blue belt
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    It's a second fermentation
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    The oven is 190 degrees above the fire. About 15 minutes
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    It'll cool down a little and take it out
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    Look at the perfect internal organization. The kids ate two after dinner
  • Cheese ham bread Make Tips

    The rest made other bread

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