Fruit and vegetable birthday cake
By VicentaLakin
I'm making cake for Big Baby's birthday. I'm late for the tools. It's not beautiful, but it tastes good. There are no tools like flowers, but it's pretty good, everyone says it's delicious, it's gone, it's a little bit of achievement, hey, it's really good. The cake will be softer, and the pigments made with spinach juice don't taste better than the pigmentation. I had a recipe for spinach twirling cake, and here I've omitted the steps
Recipe Recommendations
- low-gluten flour 95 grams
- corn oil 60 grams
- spinach appropriate amount
- white sugar 65 grams
- eggs of 4
- white granulated sugar 25 grams
- light cream 250 grams
- Strawberries, appropriate amount
- sweet cone crisp appropriate amount
- color sugar appropriate amount
- canned peaches appropriate amount
- kiwifruit appropriate amount
- sweetening
- roast
- several hours
- simple
Steps for Fruit and vegetable birthday cake
1
Cake food
2
Get the decorations ready
3
When the cake is baked, it's demonerated
4
The Queen is split from the middle
5
Cream cream
6
25 grams of white sugar. Fight
7
When you're out, you're ready to have flowers
8
A piece of cake and cream
9
Put a strawberries on it, then a cream
10
Put on a jar of cucumber and a layer of cream
11
And then you're going to put it down
12
On the table
13
Isn't that beautiful
14
Isn't the color beautiful? It tastes betterFruit and vegetable birthday cake Make Tips
I'm telling you, the key to this is that you don't use a brand 3