Taji's chicken wings

Recipe Recommendations

• garlic 2-3 head
• onion half a
• chicken wings of 10
• carrots 1 piece
• Donggu Yipin Fresh Soy Sauce appropriate amount
• oyster sauce appropriate amount
• salt appropriate amount
• yellow wine appropriate amount
• sugar appropriate amount

• sauced
• braised
• half an hour
• ordinary

Steps for Taji's chicken wings

1

On the other side of the wings, two small smelts (in platinum, raw, yellow, olive oil) are cut off for three hours. Garlic skins are cut in half, onions are cut, carrots are cut

2

The taji pot is hot. Put a little oil in it. Hong

3

And put it in onions

4

And then put it in the carrots, and the salt and the fried

5

It's a salted chicken wing. Put a little water in the East Valley

6

It's covered in a pan, and it smells like a little sugar for about 10 minutes

7

Turn off the fire, put the sesame and the onion flower on the table

Taji's chicken wings Make Tips

Recipe Categories

• hot dishes
• home cooking