Hot cabbage

By VicentaLakin

Hot cabbage
Ever since the Korean play, Answer 1988, there's an interest in pickles in Korea! The Internet has bought pickles for the first time, and it's the first time you've learned how to cook pickles

Recipe Recommendations

  • cabbage 1
  • pear one
  • carrots half a
  • Apple half a
  • Jiang appropriate amount
  • Salted shrimp paste appropriate amount
  • salt appropriate amount
  • garlic appropriate amount
  • onion appropriate amount
  • fish sauce appropriate amount
  • chili powder 100g

Steps for Hot cabbage

  • Make Hot cabbage step 0
    1
    The cabbage wash drys half-drives in four pieces, and salinizes equally in each leaf
  • Make Hot cabbage step 1
    2
    Pickled for 24 hours
  • Make Hot cabbage step 2
    3
    This is a 24-hour pickle
  • Make Hot cabbage step 3
    4
    Squeeze the water. Try it if it's too salty
  • Make Hot cabbage step 4
    5
    Apple, pears, it's too big! I was going to hit it with a cuisine, and then I cut it again
  • Make Hot cabbage step 5
    6
    The other ingredients are ready: carrot cherries, ginger, garlic cutters, onions
  • Make Hot cabbage step 6
    7
    Put all the cut ingredients in the basin and add a proper amount of pepper powder and saline shrimp sauce
  • Make Hot cabbage step 7
    8
    Once the proper amount of pure water is evenly mixed, then the fish lulls are so thick. Status
  • Make Hot cabbage step 8
    9
    Put the mixed fabric on the cabbage
  • Make Hot cabbage step 9
    10
    It's covered
  • Make Hot cabbage step 10
    11
    You can ferment in a container for two days
  • Make Hot cabbage step 11
    12
    Completed

    • Hot cabbage Make Tips

    I didn't add it

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