Yuen
By VicentaLakin
The lights are up all night, and the sun is perfect. Today is the first important holiday after spring. It was the first full month of the New Year, and it symbolized the arrival of spring, and people ate the night, the flowers, the charades, to celebrate. The meal is the most distinctive food for the New Year's Eve, and the southern soup is the night of the New Year. I've made a new year of happiness, a new one
Recipe Recommendations
- glutinous rice flour appropriate amount
- black sesame 120g
- honey appropriate amount
- lard appropriate amount
- purple potato appropriate amount
- cocoa powder appropriate amount
- bean paste appropriate amount
- sugar Osmanthus appropriate amount
- white granulated sugar 15g
- sweetening
- cook
- an hour
- ordinary
Steps for Yuen
1
Black sesame in the pot
2
15 g white sugar blender with sesame
3
With honey and proper pig oil
4
split it up into 12 g
5
Get the rice powder ready
6
Hot and white
7
split into a small group of 18gs, crush it with your hand, put it in a sesame ball, and put it in the left index finger and right-hand tiger's mouth
8
All the white tunics
9
Potato varnished into mud
10
Join the rice powder and the powder pack while it's hot
11
I've also wrapped the potato soup with soy sauce
12
Take some of the white dust, join the cocoa powder and cover the sesame pie
13
Put the water in the pot and burn it down
14
Three-colour soups, tweaks, bites, sweetness and joy melt inside your mouth
15
Homemade black sesame saps, not as oil as if they were buying soup, with a pure scent and a sweet smell of honey