Ginger onion octopus
By VicentaLakin
He likes to cook with spicy vegetables, so let's use it for the octopus。
Recipe Recommendations
- small octopus 450 grams
- ginger 1 pinch
- onion 1 tree
- taste very 1.5 tablespoon
- pepper 1/3 teaspoon
- salt 1/4 teaspoon
- high-alcohol 1 tablespoon
- salty and fresh
- explosion
- half an hour
- ordinary
Steps for Ginger onion octopus
1
Ginger slits, onions cut, separates onions from greens, and extracts water from the octopus
2
And then the pot, the boiler, the oil, the gingers and onions, the incense
3
(b) Pumping into small octopus, with an extremely delicious 1.5 spoons, salt 1/4 tea spoons, pepper 1/3 tea spoons, a few strokes
4
They save high-altitude wine by the pot, put leaves on the onions, make a few boilers out of the pot, and then spread a modest amount of leaves over the face。Ginger onion octopus Make Tips
It's better to cut the smell out of high-alcohol or seafood。