A big steak with garlic
By VicentaLakin
A large roasted beef of perfume must be an irresistible temptation for meat-eating children's shoes to try themselves and keep the fire under control。
Recipe Recommendations
- beef rib meat 8 pounds
- garlic 10 petals
- olive oil 2 tablespoons
- salt 2 tablespoons
- freshly ground black pepper 2 teaspoons
- thyme 2 teaspoons
Steps for A big steak with garlic
1
The whole piece of beef goes into the grill。
2
All spices are mixed and painted on beef for one hour。
3
The oven is preheated to 260 degrees Celsius, with the beef roasting for 20 minutes and the temperature reduced to 165 degrees Celsius, and the beef is chained with roasted paper and continues to bake for 60 to 70 minutes。
4
With a fragrance, a big roast steak with a thick juice。