Tea oatmeal

1

Raw material: 300 g sugar oats, 60 g oil, 30 g tea powder

2

The right amount of fruit dry in the nuts

3

Powdered nuts mixed with oats. I'll put the mixed oats in the oven, 180 degrees, 30 minutes

4

Once the oats are cooled, then the fruit will dry。

**** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** ** *** ** *** ** ** ** ** ** ** ** / I DO NOT LIKE SWEET FOOD, SO SUGAR IS SCARCE AND, IF YOU LIKE IT, SUGAR CAN BE APPROPRIATELY INCREASED. ALSO, WHEN THE PARTICLES ARE THICKER, MIXED IN, AND BAKED, THERE MAY BE AN IMBALANCE OF SWEETNESS, SO IT IS RECOMMENDED EITHER TO USE FINE SUGAR (E.G. SUGAR FOR BAKED SUGAR OR FINE SUGAR AND CARAMEL) OR LIQUID SUGAR (E.G. LIQUID SWEETENER, MALT SUGAR OR CARAMEL), LIQUID SUGAR, THE BEST! I'M USING VEGETABLE OIL, AND IF YOU LIKE COCONUT OR BUTTER-LIKE SOLID OIL, YOU MUST REMEMBER TO MELT IT. **** TEA POWDER IS NOT NECESSARY, DOES NOT LIKE IT, CAN ALSO BE REPLACED WITH HIS TASTES, SUCH AS CHOCOLATE POWDER, MILK POWDER, TEA POWDER ETC. **** NUT SHREDDING IS NOT A SPECIFIC REQUIREMENT, AND WHATEVER YOU LIKE TO EAT IS ADDED. JUST REMEMBER TO USE THE ORIGINAL. IF YOU WANT TO SMELL IT, YOU CAN BAKE IT WITH A PROPER AMOUNT OF WHITE SESAME. *** THE FRUIT DRIED WITH THE NATURAL WIND OR THE SWEETEST FRUIT, DON'T USE THAT WET, STICKY, SUGARY FRUIT OR FRESH FRUIT! THIS OATMEAL IS BAKED. KEEP IT DRY! IF YOU'RE AFRAID OF FAT OR YOU'RE LOSING WEIGHT, IT'S BETTER TO HAVE A FRUIT DRY WITH A NATURAL WIND! **** MADE OATS, IF IN A SEALED BAG OR BOTTLE, BE CAREFUL NOT TO BE DAMP, OR LONG ENOUGH! MADE OATS CAN EAT DIRECTLY OR MAKE MILK. I'M FREE TO MAKE A BOWL OF FRUIT TODAY AND PUT SOME IN THERE! SO, LIKE TO EAT KISSES, DIG IT YOURSELF