Clear the salsa willows

By VicentaLakin

Clear the salsa willows
The fish is fresh, the garlic is spilling。

Recipe Recommendations

  • Basha Fish Fillet 300 grams
  • salad oil 3 teaspoons
  • cooking wine 1 teaspoon
  • steamed fish oyster sauce 1 teaspoon
  • garlic 4 capsules
  • millet spicy 1 piece
  • onion one
  • salt 0.5 teaspoon
  • pepper 0.5 teaspoon
  • pea starch 0.5 teaspoon
  • shallots 1 piece

Steps for Clear the salsa willows

  • Make Clear the salsa willows step 0
    1
    One salsa willow, about 300 grams
  • Make Clear the salsa willows step 1
    2
    Slashes
  • Make Clear the salsa willows step 2
    3
    Salt 0.5 tea spoon, pepper 0.5 tea spoon, pea starch 0.5 tea spoon, wine 1 tea spoon
  • Make Clear the salsa willows step 3
    4
    Pick it up, pick it up for about 10 minutes。
  • Make Clear the salsa willows step 4
    5
    4 garlic, 1 onion, 1 onk, 1 onk, 1 onk, 1 cut。
  • Make Clear the salsa willows step 5
    6
    One onion, cut the cross knife
  • Make Clear the salsa willows step 6
    7
    She's in a dimple。
  • Make Clear the salsa willows step 7
    8
    Spreading fish chips on onions
  • Make Clear the salsa willows step 8
    9
    A tea spoon of steamed fish oil which is poured on the fish tablet
  • Make Clear the salsa willows step 9
    10
    (a) The water is burned, the fish plate is placed therein, and the fire evaporates for 10 minutes
  • Make Clear the salsa willows step 10
    11
    Two tea spoons of salad oil, with garlic on a hot little fire and souffled on fish tablets with onions and rice spics
  • Make Clear the salsa willows step 11
    12
    A tea spoon with salad oil, and then heat it up on onions and rice spics。
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