Chocolate truffles

By VicentaLakin

Chocolate truffles

Recipe Recommendations

  • light cream 60g
  • butter 15g
  • dark chocolate 200g
  • rum 10g
  • cocoa powder appropriate amount
  • matcha powder appropriate amount
  • crushed pistachios appropriate amount
  • coconut appropriate amount

Steps for Chocolate truffles

  • Make Chocolate truffles step 0
    1
    Black chocolate, butter, light cream mixed into chocolate sauce
  • Make Chocolate truffles step 1
    2
    Garam mix, freeze the fridge。
  • Make Chocolate truffles step 2
    3
    In a semi-condensed form of chocolate fluid, the ball is condensed with additional melting fluids (60 grams), rolls on cocoa powder or powdered tea or coconut or pistachio, and puts it on the fabric paper。
  • Make Chocolate truffles step 3
    4
    Wait till it cools
  • Make Chocolate truffles step 4
    5
    Done
  • Make Chocolate truffles step 5
    6
    Load
  • Chocolate truffles Make Tips

    Chocolate fluid melts to about 30 degrees

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