Coconut cream

By VicentaLakin

Coconut cream

Recipe Recommendations

  • coconut milk 400ML
  • pure milk 250ml
  • white sugar 40ml
  • the gelatine 40ml
  • water a little

Steps for Coconut cream

  • 1
    Prepare all the material
  • 2
    A small amount of water will be added to the pot to heat the small fire of gel powder to melt。
  • 3
    Rolling into coconut and sugar continues to melt
  • 4
    And then you add milk and you pour it in the container. Medium
  • 5
    Put it in the fridge for two hours
  • 6
    Take out the slices, and we'll do it in a coconut

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